Blackberry Foods Private Limited

Cashew W320 Whole Cashew Nuts - Rich, buttery and delicious and perfect for making raw cashew milk or snacking. Excellent source of protein, fiber and minerals. Suitable for vegetarians. Cashews are an incredible nutritional powerhouse with Iron, Copper, Zinc, Phosphorus, Magnesium, Selenium. Rice sources of antioxidants, minerals and vitamins.

Whole cashews are premium-quality cashew kernels known for their smooth, creamy texture, rich natural flavor, and uniform shape. Carefully sourced and hygienically processed, these cashews have a bright white to light cream color and are free from artificial colors and preservatives.

Whole cashews are widely used as a healthy snack, in sweets, bakery items, gravies, curries, desserts, and dry fruit mixes. They are ideal for roasting, salting, seasoning, and garnishing due to their attractive appearance and excellent taste.

W320 is an international grading standard for whole cashew nuts, signifying that there are approximately 320 kernels per pound (453.59g). This grade is considered the "Standard Large" size and is the most widely available grade globally, offering a balanced combination of size, quality, and affordability. 

Whole cashews are premium-quality cashew kernels known for their smooth, creamy texture, rich natural flavor, and uniform shape. Carefully sourced and hygienically processed, these cashews have a bright white to light cream color and are free from artificial colors and preservatives.

Whole cashews are widely used as a healthy snack, in sweets, bakery items, gravies, curries, desserts, and dry fruit mixes. They are ideal for roasting, salting, seasoning, and garnishing due to their attractive appearance and excellent taste.

Cashews are premium-quality nuts known for their rich, creamy taste and smooth, crunchy texture. Carefully sourced and hygienically processed, they are naturally nutritious and free from artificial colors and preservatives. Cashews have a uniform shape, light cream color, and a fresh, mildly sweet flavor.

They are widely used in snacks, sweets, bakery items, gravies, desserts, and dry fruit mixes. Cashews are a rich source of healthy fats, plant protein, vitamins, and essential minerals like magnesium, zinc, and copper. Regular consumption supports heart health, provides sustained energy, and enhances overall nutrition.

The Cashew Nut (True Fruit)

• Structure: The "true fruit" is a kidney-shaped drupe that hangs from the bottom of the cashew apple.

• The Shell: The nut is protected by a double shell containing Cashew Nut Shell Liquid (CNSL). This resin contains anacardic acid and urushiol, which are potent skin irritants—the same toxins found in poison ivy.

• The Kernel: Inside the toxic shell is the edible seed, commonly known as the cashew nut. These are always roasted or steamed to neutralize the toxins before they are safe for consumption.

W210 whole cashew nuts are a premium "Jumbo" grade of white, whole cashew kernels. The "W" stands for "White" (indicating high quality with no discoloration), and the "210" refers to the count of approximately 210 kernels per pound (approx. 454 grams). 

The Cashew Nut (True Fruit)

• Structure: The "true fruit" is a kidney-shaped drupe that hangs from the bottom of the cashew apple.

• The Shell: The nut is protected by a double shell containing Cashew Nut Shell Liquid (CNSL). This resin contains anacardic acid and urushiol, which are potent skin irritants—the same toxins found in poison ivy.

• The Kernel: Inside the toxic shell is the edible seed, commonly known as the cashew nut. These are always roasted or steamed to neutralize the toxins before they are safe for consumption.